EGGNOG BREAD

Just discovered a great recipe from Relish for the holidays!!!

It's a slightly sweetened bread with a hint of
eggnog!

Makes you want to curl up next to a fire

and chow down.

Great with coffee...

and a few spoonful's of Bordon's Eggnog 

added to your cup

wouldn't hurt!!!

EGGNOG BREAD

2 eggs

1 cup Eggnog

2 tsp rum extract

1 cup sugar

1 stick melted butter

Blend above ingredients well.

2 1/4 flour

2 tsp baking powder

1/2 tsp salt

1/4 tsp ground nutmeg

Then sift  these 4 ingredients into wet mixture.

Mix just enough to combine.

Don't over mix.

Pour into greased loaf pan.

Bake at 350

for 40-60 minutes...

until toothpick comes clean.

Store in fridge!

DELISH...

It really is more like a bread than a cake!!!

As usual, Relish is the source for this recipe....

The only change made was I cut the sugar to 1/2 cup.